Showing questions for June 01, 2025
- Total: 22 questions
Question 16 Jun 01, 2025
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Who is the Head Chef and Co-Owner of Disfrutar who visited India for this exclusive culinary event?
Oriol CastroChef Oriol Castro, Head Chef and Co-Owner of Disfrutar, visited India for the first time to lead an exclusive culinary event. Alongside his partners Eduard Xatruch and Mateu Casañas, all former chefs of elBulli, he brought avant-garde cuisine to Indian audiences. He expressed admiration for Indian culinary traditions and emphasized mutual learning during the visit.
Question 17 Jun 01, 2025
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What brand in Gurugram is celebrating India's diverse kachori culture through a curated menu across regions?
The Kachori StoryThe Kachori Story in Gurugram is a tribute to India's rich kachori tradition. Founded by Jai Agarwal, the brand showcases regional variations such as Rajasthani Moong Dal Pyaaz Kachori, Bengali Hinger Kachori, and UP’s Green Peas and Cracked Pepper variant. The menu reflects extensive research into home kitchens, street stalls, and sweet shops across India.
Question 18 Jun 01, 2025
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Which hotel celebrated its 60th anniversary with a special culinary event featuring international chefs?
The Oberoi, New DelhiThe Oberoi, New Delhi celebrated its 60th anniversary by hosting a series of exclusive culinary events, including a Superclass led by Chef Oriol Castro of Disfrutar. These events highlighted India’s growing presence in the global culinary scene and showcased collaborations between world-class chefs and Indian talent.
Question 19 Jun 01, 2025
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What was the name of the mango-themed culinary celebration hosted by Chor Bizarre in May-June 2025?
Mango FestivalChor Bizarre hosted a Mango Festival from May 23 to June 1, 2025, celebrating the versatility of mangoes in both vegetarian and non-vegetarian dishes. The menu included items like Ambi Bharwan Tandoori Aloo, Aamras Murgh Tikka, and desserts like Mango Phirni, highlighting the fruit's central role in Indian cuisine.
Question 20 Jun 01, 2025
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Which organization is responsible for bringing global culinary icons like Disfrutar to India?
Culinary CultureCulinary Culture, India’s leading authority on food, organized the arrival of Disfrutar in India. Its mission is to bring the best of global cuisine to India and promote Indian culinary excellence worldwide. Previous collaborations include Massimo Bottura, Virgilio Martínez, Alain Ducasse, and Heston Blumenthal.