Content protected from screenshots
GKFix.in
General Knowledge
Categories
Concept Builder Quiz
About Us
Start Quiz
Home
My Profile
General Knowledge
Categories
Concept Builder
Start Quiz
Logout
GKFix MCQ Question
Test your knowledge and learn something new
Home
BIOMOLECULES
Question #56766
Back to Home
View All BIOMOLECULES Questions
23 Views
Question
What is the main cause of lactic acid formation in milk?
A. Addition of vinegar
B. Bacterial fermentation of lactose
C. Oxidation of fat
D. Evaporation of water
Check Answer
Share on Twitter
Share on Facebook
Copy Link
Related Questions
Why is lactose classified as a reducing sugar?
30
What does the asterisk next to valine and leucine in Table 10.2 likely indicate?
18
What is the general formula historically associated with carbohydrates?
31