Content protected from screenshots
GKFix.in
Current Affairs
General Knowledge
Categories
Concept Builder Quiz
About Us
Start Quiz
GKFix.in
Home
Current Affairs
General Knowledge
Categories
Concept Builder Quiz
Start Quiz
GKFix MCQ Question
Test your knowledge and learn something new
Home
BIOMOLECULES
Question #56064
Back to Home
View All BIOMOLECULES Questions
13 Views
Question
What is the significance of starch being a polymer of α-D-glucose?
A. It makes starch indigestible
B. It gives starch a sweet taste
C. It makes starch resistant to heat
D. It makes starch digestible by human enzymes
Check Answer
Share on Twitter
Share on Facebook
Copy Link
Related Questions
How many molecules of monosaccharides are formed from one molecule of maltose upon hydrolysis?
12
Which of the following is a function of enzymes?
17
Why are amino acids more soluble in water than corresponding halo acids?
14
What was the cause of the wall collapse near Humayun’s Tomb in Delhi that killed six people?
(Current Affairs)
24
Which Indian women's hockey team goalkeeper was included in the 40-member core probable group for th...
(Current Affairs)
19