Content protected from screenshots
GKFix.in
General Knowledge
Categories
Concept Builder Quiz
About Us
Start Quiz
Home
My Profile
General Knowledge
Categories
Concept Builder
Start Quiz
Logout
GKFix MCQ Question
Test your knowledge and learn something new
Home
PURIFICATION AND CHARACTERISATION OF ORGANIC COMP
Question #35227
Back to Home
View All PURIFICATION AND CHARACTERISATION OF ORGANIC COMP Questions
27 Views
Question
What is the boiling point of a liquid defined as?
A. When it starts to warm
B. When it changes color
C. The temperature at which its vapor pressure becomes equal to the atmospheric pressure
D. When it freezes
Check Answer
Share on Twitter
Share on Facebook
Copy Link
Related Questions
Which compound is listed as a possible sample and is commonly used in mothballs?
21
What is the maximum safe temperature for concentrated sulfuric acid in melting point baths?
23
What precaution ensures accurate thermometer reading in boiling point setup?
26