Content protected from screenshots
GKFix.in
General Knowledge
Categories
Concept Builder Quiz
About Us
Start Quiz
Home
My Profile
General Knowledge
Categories
Concept Builder
Start Quiz
Logout
GKFix MCQ Question
Test your knowledge and learn something new
Home
BIOMOLECULES
Question #57499
Back to Home
View All BIOMOLECULES Questions
36 Views
Question
What are reducing sugars?
A. Sugars that increase blood glucose rapidly
B. Sugars that cannot be digested
C. Sugars that are non-reactive
D. Sugars with a free aldehyde or ketone group
Check Answer
Share on Twitter
Share on Facebook
Copy Link
Related Questions
What is the name of the linkage that connects nucleotides in a nucleic acid chain?
24
Which of the following best defines a glycosidic bond?
38
How does the zwitter ion form of an amino acid behave in solution?
22