Content protected from screenshots
GKFix.in
General Knowledge
Categories
Concept Builder Quiz
About Us
Start Quiz
Home
My Profile
General Knowledge
Categories
Concept Builder
Start Quiz
Logout
GKFix MCQ Question
Test your knowledge and learn something new
Home
BIOMOLECULES
Question #56073
Back to Home
View All BIOMOLECULES Questions
66 Views
Question
What happens to amylose when cooled after heating?
A. It dissolves completely
B. It breaks down into glucose
C. It evaporates
D. It undergoes retrogradation and forms a gel
Check Answer
Share on Twitter
Share on Facebook
Copy Link
Related Questions
What is the main reason starch is important in the human diet?
41
What is the significance of the double helix in biological systems?
37
What level of protein structure results from interactions between R groups of amino acids?
43