Content protected from screenshots
GKFix.in
General Knowledge
Categories
Concept Builder Quiz
About Us
Start Quiz
Home
My Profile
General Knowledge
Categories
Concept Builder
Start Quiz
Logout
GKFix MCQ Question
Test your knowledge and learn something new
Home
BIOMOLECULES
Question #55415
Back to Home
View All BIOMOLECULES Questions
30 Views
Question
What is the significance of the anomeric carbon in sugars?
A. It is always bonded to nitrogen
B. It is the site of carboxylation
C. It determines the alpha or beta configuration of the glycosidic bond
D. It is removed during hydrolysis
Check Answer
Share on Twitter
Share on Facebook
Copy Link
Related Questions
Which enzyme begins the digestion of starch in the mouth?
25
What is the classification of fructose?
45
What is the function of phosphodiester linkage in nucleic acids?
23