Content protected from screenshots
GKFix.in
General Knowledge
Categories
Concept Builder Quiz
About Us
Start Quiz
Home
My Profile
General Knowledge
Categories
Concept Builder
Start Quiz
Logout
GKFix MCQ Question
Test your knowledge and learn something new
Home
Biology and Human Welfare
Question #17239
Back to Home
View All Biology and Human Welfare Questions
30 Views
Question
Which yeast is primarily used for fermenting malted cereals and fruit juices?
A. Penicillium notatum
B. Lactobacillus acidophilus
C. Escherichia coli
D. Saccharomyces cerevisiae
Check Answer
Share on Twitter
Share on Facebook
Copy Link
Related Questions
Which action plan targets the Yamuna River?
37
What is the function of cyclosporin A in organ transplantation?
20
What is biogas primarily used for?
44