Content protected from screenshots
GKFix.in
General Knowledge
Categories
Concept Builder Quiz
About Us
Start Quiz
Home
My Profile
General Knowledge
Categories
Concept Builder
Start Quiz
Logout
GKFix MCQ Question
Test your knowledge and learn something new
Home
Biology and Human Welfare
Question #17104
Back to Home
View All Biology and Human Welfare Questions
62 Views
Question
Which microbe contributes to the flavor of Roquefort cheese?
A. Lactobacillus delbrueckii
B. Propionibacterium shermanii
C. Penicillium roqueforti
D. Saccharomyces bayanus
Check Answer
Share on Twitter
Share on Facebook
Copy Link
Related Questions
Which part of the biogas plant rises as gas accumulates?
48
What is the role of pectinases and proteases in bottled fruit juices?
49
Which group of microbes is responsible for biogas production?
49